Located in Johnson City, Texas, Carter Creek Winery Resort & Spa offers authentic Texan hospitality. In addition to a premiere winery inspired by a founding family of Texas Wine Country, the Carter Creek Winery Resort & Spa features a Restaurant/Brewery along with banquets and other special events to create a blend of dining experiences. Carter Creek Winery Resort & Spa is operated by the Carter Hospitality Group with 20 years of experience in the hospitality field.
For more information, visit https://www.cartercreek.com.
SUMMARY: Carter Creek Winery Resort & Spa is currently hiring a Bartender to join our resort. We are looking for someone to provide excellent service to our guests and assist Servers in our Old 290 Brewery Restaurant. Part-time positions available.
PAY: Averages $20.00 +/hour based on hourly wages + tips/gratuities/commission
ESSENTIAL DUTIES: The following reflects management’s definition of essential functions for this job but does not restrict the tasks that may be assigned. Management may assign or reassign duties and responsibilities to this job at any time due to reasonable accommodation or other reasons.
Promotes the sale of wine and non-wine products sold in the bar.
Promote the sale of wine club memberships.
Greets all visitors to the restaurant
Assists with special events or works at special events as needed.
Utilizes POS system to transact sales and maintain bar inventory reconciles daily sales and posts transactions.
Ensures bar and service areas are clean, neat, and stocked at all times; ensures that displays of wine and non-wine products in bar are attractive and maintained.
Promote company image and products.
Describes wines, winemaking techniques, and winery history; answers guest’s questions about wines.
Represents restaurant at outside functions as needed.
Acquires and maintains thorough knowledge of Carter Creek Winery Resort & Spa and its wines.
Performs other duties as assigned by manager
JOB KNOWLEDGE: One year previous hotel bar experience preferred.
CERTIFICATE REQUIREMENTS: Must be obtained/current upon hire and maintained for duration of employment.
TABC Certification
Food Handler’s Certification
BENEFITS (Full-time):
401(k)
401(k) matching
Dental insurance
Employee assistance program
Employee discounts
Flexible spending account
Health insurance
Life insurance
Paid time off
Referral program
Tuition reimbursement
Vision insurance
BENEFITS (Part-time):
Employee discounts
Referral program
Sick time
SCHEDULE:
Must be available to work all shifts including weekends
Flexible scheduling
Additional work available for special banquets or events
Established in 2011, Carter Hospitality Group, LLC. is a family-owned hospitality company with four hotels and resorts as well as three wineries across the United States. Based in Orange County, California, the company manages and owns a portfolio of luxury properties including South Coast Winery Resort & Spa, Temecula, California; Carter Estate Winery and Resort, Temecula California; and Carter Creek Winery Resort & Spa, Texas Hill Country. Carter Hospitality Group additionally serves as the owner-franchisee for Red Lion Hotel Orlando Lake Buena Vista South, Orlando Florida.
Purpose
Enriching lives by crafting exceptional environments and experiences.
Niche
We design, build and care for unique settings where communities thrive and memorable experiences come to life.
We are an Equal Opportunity Employer