Are you a hospitality professional with a passion for fine dining, exceptional service, and a well-curated wine program? We are seeking an experienced Restaurant Manager to lead our team at a distinguished West Michigan dining destination known for our scratch kitchen, sophisticated ambiance, and fabulous wine selection.

About the Role:

As our Restaurant Manager, you will oversee daily dining room operations, ensuring impeccable service and seamless execution of our elevated dining experience. You will lead a passionate team, drive sales and guest satisfaction, and collaborate with the culinary team to maintain the highest standards of food and beverage excellence.

Key Responsibilities:

• Lead and inspire front-of-house staff to deliver warm, professional, and knowledgeable service.
• Maintain and enhance our outstanding wine program, assisting guests with pairings and staff education.
• Work with the Chef to ensure a seamless process between food and service.
• Manage reservations, guest relations, and VIP experiences with meticulous attention to detail.
• Monitor financial performance, including cost control, labor management, and revenue optimization.
• Ensure compliance with health, safety, and service standards in line with our brand’s reputation.
• Hire, train, and develop a high-performing hospitality team that embodies our commitment to excellence.

What We’re Looking For:

• Proven experience as a Restaurant Manager or similar leadership role in an upscale or fine-dining environment.
• Good knowledge of wine, food pairings, and front-of-house operations. Sommelier certification is a plus.
• Strong leadership skills with a hands-on approach and a passion for hospitality.
• Financial acumen to manage budgets, control costs, and drive profitability.
• Exceptional communication and problem-solving abilities to ensure a seamless guest experience.
• Ability to thrive in a fast-paced, high-energy environment while maintaining attention to detail.

What We Offer:

• Competitive salary and performance-based incentives.
• A dynamic and supportive work environment.
• Opportunities for professional growth and industry networking.
• Discounts on dining and beverage programs.
• A chance to be part of a premier culinary and hospitality experience.
• Excellent work/life balance.

If you’re ready to bring your expertise and passion to a vibrant West Michigan town, apply today and be part of a team dedicated to delivering unforgettable dining experiences.

Click Apply now or email your résumé to kevin@harperjobs.com.

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