Restaurant Team Member

Port of Subs-Woodbury

Restaurant Team Member

Saint Paul, MN
Full Time
Paid
  • Responsibilities

    About Us

    Join the team leading Port of Subs' Minnesota debut! As a Team Member, you will report directly to the Restaurant Manager for job functions, assignments, projects, and accountability. You'll help drive profitability, oversee daily operations, and ensure top-notch service by upholding Port of Subs standards. Ideal for experienced quick-service leaders ready to grow, this role combines hands-on management with strategic direction to support our mission. Seize this opportunity to lead a flagship location and bring fresh, quality-focused dining to our community!

    Responsibilities

    Essential Function: Provide outstanding customer service to all customers. Work proficiently in the four basic positions – slicer, middles, register, and fourths.

    • Comply with all company policies and procedures
    • Report for each scheduled shift on time
    • Be proficient in the Port of Subs method of operation
    • Complete reviews and testing for each applicable position
    • Follow and complete daily tasks assigned on assignment cards/task lists
    • Maintain Port of Subs and governmental standards of food safety and sanitation
    • Comply with all restaurant policies to work safely
    • All other duties as directed by management

    Essential Qualifications

    • Proven guest service and communication expertise
    • Solid organizational and time-management capabilities
    • Ability to train others
    • Competency in basic math for inventory and financial tracking
    • Working knowledge of computer
    • Flexibility of schedule that may include nights, weekends, or particular holidays

    Qualifications Needed

    • Ability to lift up to 50 lbs regularly each day
    • Stand/walk for extended periods daily
    • Frequent reaching, stretching, grasping, pushing, and bending
    • Valid Drivers License and Insurance

    Job Type

    Hourly

    Pay

    • $16-17 per hour, plus tips
    • Flexible Hours Available. Full or part-time.

    Start Date: Location will be opening in the middle of March 2025