Benefits:

Employee discounts

Flexible schedule

Free uniforms

Opportunity for advancement

Training & development

As seen on Food Network, voted Flagstaff's Best Restaurant, Fat Olives is now hiring for catering crew members to assist with off-site catering events. We are looking for motivated individuals with a passion for teamwork & hospitality. The ideal candidate works well in a fast paced environment while maintaining a high sense of organization.

As a cater crew member at Fat Olives, you will be responsible for assisting with prep work, setting up mobile kitchen at off-site events, cooking wood fired pizzas, serving guests at the buffet line & assisting with kitchen breakdown. We are looking for individuals that enjoy working outdoors, are able to adapt to new environments and have an eye for detail.

This position will require an advance commitment to scheduled events from now through the end of October. There is also potential for additional shifts to become available in the restaurant if desired. This position is perfect for students or those looking for a 2nd job.

When you join the Fat Olives team you can expect a comfortable work environment, professional atmosphere and friendly coworkers. Our Mission: Through a shared commitment to excellence, we are dedicated to taking extraordinary care of our staff and guests through the exceptional quality of our food. We will continuously strive to surpass our own accomplishments and be recognized as a leader in our industry.

The hourly wage (including tips) for the cater crew position ranges from $18.00-$25.00 hourly, depending on event size.

Previous cooking, prepping or catering experience preferred.