Benefits:

Competitive salary

Employee discounts

Benefits/Perks

Work in the heart of Downtown Traverse City

More than a living wage

Career advancement opportunities

Team environment

Join the Taproot team and serve up farm fresh eats and craft libations. Come experience the MI cider scene and bring your best to our vibrant team & community. We look forward to meeting you; at least 3 years experience serving is a plus.

Job Summary Taproot focuses on more than just customer service, we are in the hospitality industry; Creating a magical experience, a network much bigger than waiting on tables. Taproot servers will be required to bar train in onboarding to become comfortable with our craft menu. Our focus is on where our products come from, sourcing locally and thinking globally and supporting like-minded sustainable business practices. Our menu highlights, local, organic, happy free-range livestock, meeting GMO-free standards. Our customer's experience begins prior to entering and it is an honor to work with a team that stands behind what we serve and most importantly how our guests feel when they leave.

Responsibilities:

Be Reliable

Team Player

Create Experiences

Follow Taproot's Standards of Service

Qualifications:

Previous experience as a server is preferred

Friendly and outgoing personality

Excellent communication skills

Ability to meet the physical demands of the position, including standing for long periods and carrying trays

Familiarity with food safety guidelines

Ability to work in a fast-paced environment