Responsible for the Focus Point of our restaurant that keeps our guests returning again and again. The all-you-can-eat Salad Bar!

SALAD BAR ATTENDANT:

Basic Job Duties

Prepares food to the prescribed recipe

Set ups and services the Salad Bar throughout the day

Manages the Salad bar throughout the day by wiping down any spills, checking levels of food refilling when needed, stirring or mixing items every few minutes, checking temperatures every two hours

Responsible for various accurate prep sheets and checklists

Maintaining proper food handling, safety and sanitation standards

Qualifications:

Service and Hospitality is #1

Passion to Serve Others

Must be Reliable and Punctual

Be Team-Oriented

Be Multi-Tasking

Have Organizational Skills

Have Excellent Communication Skills

Ability to Thrive in the Fast-Paced Environment

Have Positive Attitude

Have Professional Appearance and meet Company Grooming Standards

Food experience preferred, but not required

Current Food Handler certificate

Ability to carry / lift 25 lbs