Benefits/Perks

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job Summary

We are seeking a talented Sushi Chef to join our team. In this role, you will work closely with the Management to create innovative menus and prepare delicious meals. The ideal candidate is experienced, creative, and a strong leader. If you have a passion for creating meals that “wow,” we want to hear from you.

Responsibilities:

Assist in Creating innovative Sushi Items according to the seasonal availability of ingredients and customer expectations

Prepare and plate of food according to kitchen specifications

Assist Chefs with kitchen operations with a goal of increasing revenue and profit

Supervise and coordinate all food preparation and presentation

Provide training and leadership for service and sushi staff

Maintain appropriate levels of inventory

Follow all food safety rules and regulations

Qualifications:

High school diploma/GED

Previous culinary experience

Certification from culinary school preferred a Plus

ServeSafe or Food Handler’s Certification a Plus

Knowledge of culinary techniques and recipes

Ability to remain calm and thrive under pressure