Benefits:

401(k)

401(k) matching

Competitive salary

Dental insurance

Health insurance

Paid time off

Vision insurance

Wellness resources

Job Overview

Conduct training of Franchisees and Corporate Store hires to provide them with the skills and knowledge to conduct safe and efficient KEC operations in accordance with company standards and values. Ensure trainees meet benchmarks of Safety, Quality, and Efficiency to verify core competencies have been passed on. Provide ongoing assistance with the generation of new and updated training materials, both in physical and digital formats.

Who are we?

Kitchen Guard, an EverSmith Brand, is a leading kitchen exhaust cleaning company dedicated to ensuring the safety and cleanliness of commercial industrial kitchens. Kitchen Guard Services started in 2009 as a cold water, kitchen, and bar cleaning service. With a strong commitment to quality service and fire safety, we’ve built a reputation for excellence in our industry. Kitchen Guard Services is one of the largest kitchen exhaust and deep cleaning providers in California.

Primary Responsibilities:

· Support the Sr. Training Manager in training Franchisee and Corporate new hires in the best practices of inspecting and cleaning kitchen exhaust systems.

· Staying up to date with current industry regulations such as NFPA96.

· Performing training independently without direct supervision.

· Maintain and manage training facilities including the Classroom, Training Center, and the van(s) assigned to Training.

· Support Corporate Store training activities, as needed · Provide support to the franchise operations team for all projects, process creation and maintenance, and administration to ensure franchisee success. · Communicate with franchisees as needed in a timely, professional, and supportive manner.

· Assist in the creation and development of training documentation, policies and procedures, and business systems (e.g., ServiceMinder) in support of new franchisees as requested by the franchise operations team and/or EverSmith Brands leadership team(s).

· Assist in the training of field service technicians for new franchisees.

Qualifications: · 1-2 years of experience as a trainer for skilled position · Prepare and maintain training materials · Public Speaking experience in front of small groups (up to 10+ people) · Kitchen Exhaust Cleaning experience or restaurant industry knowledge a plus. · Knowledge of basic power tool use (Drill, JigSaw,) a plus. · Knowledge of OSHA safety regulations and compliance standards related to facility management is a plus. · Ability to use computers, MS Office Suite including Outlook, PowerPoint and Word.

Physical Requirements: · Strong Verbal and Written communications skills · Be physically able to climb ladders to gain rooftop access to commercial establishments. · Able to stand for up to 8 hours at a time. · Able to talk for 2-3 hours at a time. · Able to work overnight shifts as needed to support training. · Day shift: 75%/Night shift: 25%

Kitchen Guard is committed to Equal Employment Opportunity and to attracting, retaining, developing and promoting the most qualified employees without regard to their race, gender, color, religion, sexual orientation, national origin, age, physical or mental disability, citizenship status, veteran status, or any other characteristic prohibited by federal or state law. We are dedicated to providing a work environment free from discrimination and harassment, and where employees are treated with respect and dignity.