** On-the-job opportunities for continued education, growth, and development **
Veridian in Oakland, CA seeks a full-time experienced Line Cook.
Who we are: We’re a laid-back restaurant featuring modern California-Mediterranean cuisine – always fresh, mindfully prepared, casually served, and better when shared. Our food is made from whole ingredients that are locally sourced and recipes drawn from and inspired by tradition.
Candidate summary: The ideal candidate is friendly, committed to their craft, and experienced. You thrive working independently and on a motivated team. You’re able to maintain high standards without constant supervision.
Company culture:
Job title:
Compensation and benefits:
- $22-25 hourly + tips
- $60 tip average per week before taxes
- $980 total per week before taxes
- Medical benefits
- Dental
- Vision
Other incentives:
- Company dining perks
- Daily staff meal
- Easily accessible by public transportation
Schedule requirements:
- Full-time
- 35 to 40 hours per week
- Wednesday through Sunday from approximately 2:00pm to 10:30pm
- Holidays are sometimes required
Language requirements:
Must have experience:
- 1+ years of previous experience
- Culinary school education preferred
- Food safety knowledge (certification preferred)
- Following and executing recipes
- Following proper plate presentation and garnish set up for all dishes
Who you are:
- Excellent communicator (able to give and receive feedback well)
- Respectful of fellow employees
- Positive and friendly
- Stays calm under pressure
- Thrives well working independently and on a motivated team
- Confident and driven to succeed
- Challenging task-oriented
- Repetitive task-oriented
- Resourceful
- Teachable
- Flexible
- Works clean
- Efficient
- Stable work history
How to apply:
- Please submit your resume for consideration
- Please include your full name and current contact info
- Please submit 2 industry-related references and their email addresses from previous supervisors